Hearth to Plate

Hearth to Plate | June 25, 2021

A celebration of food, garden, and history on a beautiful evening at the Polk Home!
Join for an an evening in the Polk Home gardens as Chef Paul Jensen prepares historically-inspired dishes using the Polk Home's period kitchen and hearth. Hearth cooking demonstrations, small plates, artisan desserts, beer & wine, live music, and more all included.

Tickets on sale now. Space is limited, so reserve your spot today!

© 2024 President James K. Polk Home and Museum

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